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Most U.S. adults do not meet the Dietary Guidelines for fruit and vegetable intake, especially people who receive Supplemental Nutrition Assistance Program (SNAP) benefits and other low-income Americans. While evidence suggests that improved diet quality…

The Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) provides federal grants to states for supplemental foods, health-care referrals, and nutrition education. The beneficiaries:  nearly 8 million low-income pregnant,…

The World Health Organization estimates that about 608,000 people died from malaria in 2022, a slight decrease from the prior year, but still higher than before the onset of the global COVID-19 pandemic. Young children and pregnant women are among the…

Abt Global is sponsoring the Global Health Security Conference on June 18-21 in Sydney, Australia. 

Toxic cyanobacteria blooms, or cyanobacterial harmful algal blooms (CyanoHABs), are becoming increasingly problematic as a result of reduced oxygen levels in bodies of water around the globe; Florida has been significantly impacted. 

In Tanzania, children are especially vulnerable to malnutrition: 42 percent of the country’s children under age five suffer from stunting, anemia, and other micronutrient deficiencies. Tuboreshe Chakula (Swahili for Let’s Improve Food) was a USAID-funded…

The Centers for Medicare & Medicaid Services’ (CMS) home health, hospice, home infusion therapy, home IVIG, and IRF benefits require constant monitoring of payment policy—and revisions, as needed—to ensure they are working as intended. This enables…