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Abt helped 25 countries reform their own health financing, improve access to and quality of health services, and prevent and contain disease outbreaks.

Abt Global led the USAID- and Feed the Future-funded Food, Agribusiness, and Rural Markets (FARM) projects, which established a strong foundation for agricultural development in South Sudan’s fertile Greenbelt region. The first FARM project, which ran…

Millions of U.S. children receive free or reduced-price lunches each school day, but that number drops greatly during summer. In 2014, summer nutrition programs reached only about 16 percent of the children who received food assistance during the year…

Abt Global supports work in child nutrition to improve the availability of, access to, and consumption of nutritious food in children worldwide.

Across sub-Saharan Africa, at least 100,000 health facilities lack access to reliable electricity and internet connections. This gap threatens health when clinics can’t keep the lights on for nighttime services or reliably provide patients with oxygen…

Abt Global’s top global health security insights from 2024 as we look ahead to 2025.

Abt’s decade-long evaluation of AgResults explains how its approach works (and doesn’t) to spur uptake of commercial innovations in emerging economies.

The Summer Electronic Benefit Transfer (EBT) pilots have operated since 2011 to provide grocery assistance to households with eligible children during summer months when millions of U.S. children lose access to free or reduced-price school lunches. Abt…

Abt’s Sebastian Lemire and Laura Peck discuss causal mechanisms in evaluation in two differet articles published in New Directions for Evaluation.