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Healthcare Workforce During COVID -19: Results from an Environmental Scan
Publication
The pandemic may have made it harder for participants in the Health Profession Opportunity Grants program to find good jobs in healthcare.
Rooted in Results: Powering Conservation Technology for America's Farmers and Ranchers
Impact Brief
Abt delivers streamlined technology systems that enable NRCS to provide timely conservation funding and support when farmers need it most.
Expanding V-safe COVID-19 Vaccine Pregnancy Registry
Project
COVID-19 may put pregnant women at risk for severe illness or death, but data are limited on the safety of COVID-19 vaccines for them. To monitor potential safety issues, the Centers for Disease Control and Prevention (CDC) created the v-safe COVID-19…
COVID-19 Study of Households
Project
From the start of the COVID-19 pandemic, CDC needed data on how common COVID-19 was out in the community and how the virus transmits among members of the same household, even among asymptomatic individuals. CDC also examined differences in disease…
Evaluation of the New York State Child Assistance Program
Project
Abt Global completed an evaluation of an important New York State welfare reform initiative involving child support enforcement, the Child Assistance Program (CAP). Unlike many other welfare reform efforts that emphasize mandatory behavioral…
Reimagining Crisis Response Systems
Publication
This paper summarizes information on emergency responses to crises and suggests new research to fill information gaps to help inform decision-making.
Seattle Times: HUD reports record-high homeless count in 2023 for U.S., WA
News
How Do States Assist Refugees with TANF and Refugee Cash Assistance? Survey of State Refugee Coordinators Provides Insight
Publication
Market-Based Solutions to Improve Nutrition in Tanzania
Project
In Tanzania, children are especially vulnerable to malnutrition: 42 percent of the country’s children under age five suffer from stunting, anemia, and other micronutrient deficiencies. Tuboreshe Chakula (Swahili for Let’s Improve Food) was a USAID-funded…