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Results for
Integrated Team Care Program
Project
Aboriginal and Torres Strait Islander peoples have high rates of risk factors associated with chronic illness and have much higher rates of chronic disease than non-Indigenous Australians. These higher rates affect overall life expectancy and mortality…
Healthcare Career Pathways Program Helps More Low-Income Latinos Earn Credentials
Project
Most healthcare jobs require postsecondary education or training. But many low-income, low-skilled Latinos face barriers to completing even short-term training for entry-level jobs due to low basic skills, limited finances, and other personal factors…
A State Playbook to Transform America’s Rural Health Workforce
Blog
An informative playbook to build, retain, and support the rural health workforce through GYO pipelines, pathways, residencies, telehealth, and team-based care.
Developing Best Practices for Postsecondary Education
Project
Millions of students need to prepare for and stay in postsecondary educational programs. Numerous programs seek to help the students achieve their educational goals. There is research that evaluates these programs, but there was previously little…
Spotlight On: Housing as a Platform for Health and Well-Being
Spotlight On
Abt Global’s research teams combine expertise in housing and health to deliver leading-edge evaluations of initiatives that promote health and well-being among vulnerable populations.
Evaluating NYC’s Service Design Studio
Project
The Service Design Studio (the Studio) is a novel approach to enhancing the capacity of New York City (NYC) municipal staff to adopt service design—sometimes referred to as human-centered design or design thinking—as a strategy to improve city services,…
Tracking COVID-19 in Pregnant Women and Infants
Project
Pregnant women may be more vulnerable than the general population to respiratory infections and severe respiratory complications from COVID-19, and CDC needs more research on their potential effects on birth outcomes to continue to guide the public. In…
Evaluation of the Fresh Fruit and Vegetable Program (FFVP): Final Evaluation Report
Publication