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School Meal Reforms’ Impacts on Nutrition and Costs
Project
The National School Lunch and School Breakfast Programs (NSLP/SBP) underwent widespread changes beginning in school year 2012-2013. USDA needed to know how these food, nutrition and price reforms affected school food authorities and student participation.
National Ryan White Conference 2026
Event
RWHAP teams have settled the question of whether to use AI. The open question is where to start.
Measuring Photo-Induced Toxicity of North West Shelf Oil in Australia
Project
Photo-induced toxicity of crude oil occurs when ultraviolet light (UV) contacts certain photo-active polycyclic aromatic hydrocarbons (PAHs), which act as catalysts and produce reactive oxygen species. When this reaction occurs in the tissues of…
New Mexico Charter School Study: Findings Report
Publication
Abt’s New Mexico charter schools study has findings on college enrollment, dual language education, and equitable enrollment that may offer broader insight.
Modernizing NIH’s Dietary Supplement Label Database (DSLD)
Project
The majority of American adults take dietary supplements, and the market for these products continues to grow. In the U.S., dietary supplements are regulated by the Food and Drug Administration (FDA) as food, not as drugs, and do not require approval or…
5 Ways Better Governance Can Help Fix the Nature Crisis
Blog
We consistently undervalue nature and its benefits; here are five ways we can address underlying governance issues to help ensure nature is better protected.