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Results for
Study of Nutrition and Wellness Quality in Child Care Settings
Project
Abt Global conducted a five-year Study of Nutrition and Wellness Quality in Child Care Settings for the U.S. Department of Agriculture (USDA) Food and Nutrition Service (FNS). Congress asked the USDA to conduct the study in response to concerns about…
Impact of the Comprehensive Care for Joint Replacement Model on Patient Reported Outcomes
Publication
An Abt study in Health Services Research found the CJR model didn’t harm patients’ health, but they were slightly more likely to rely on caregivers for recovery.
Better Maps, More Investment: The Participatory Mapping and Planning (PMaP-1) Project
Project
Indonesia is an archipelago nation with more than 17,000 islands. Traditionally, communities have mapped their borders, relying on natural landmarks. However, the number of communities with accurate maps remains low. Resolving this uncertainty allows…
Serving Unemployment Insurance Claimants During a Public Health Crisis: The Reemployment Services and Eligibility Assessment (RESEA) Program and the COVID-19 Pandemic
Publication
This brief explores COVID-19 challenges to Reemployment Services and Eligibility Assessment program operations and state strategies to address them.
Investigating Housing Models for Accelerating PSH Production Final Report
Publication
Abt evaluated two different programs in Los Angeles to support the creation of permanent supportive housing and found some promising approaches.
Development and Validation of an Instrument to Measure Staff Perceptions of Recovery Climate and Culture in Mental Health Programs
Publication
The study developed an instrument to evaluate the extent mental health programs have organizational factors that promote recovery-oriented service delivery.
