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Results for
Evaluating Homebuyer Education and Counseling
Project
The U.S. Department of Housing and Urban Development (HUD) wants to know about the effectiveness of offering access to first-time homebuyer education and counseling.
Healthcare Workforce During COVID -19: Results from an Environmental Scan
Publication
The pandemic may have made it harder for participants in the Health Profession Opportunity Grants program to find good jobs in healthcare.
Using Within-Site Experimental Evidence to Reduce Cross-Site Attributional Bias in Connecting Program Components to Program Impacts
Publication
The Prekindergarten Age-Cutoff Regression-Discontinuity Design: Methodological Issues and Implications for Application
Publication
Strategies to Promote Health System Strengthening and Global Health Security at the Subnational Level in a World Changed by COVID-19
Publication
Achieving strong, resilient health systems that can handle both health crises and basic needs requires a unified approach for health systems.
Understanding Encampments of People Experiencing Homelessness and the Related Costs
Project
Homeless encampments have not been as visible on the American landscape since the Great Depression. Today’s encampments appear to reflect a complex set of factors, including increasing numbers of people living in deep poverty, underinvestment in new…
EvidenceNOW Dissemination and Planning
Project
The Agency for Healthcare Research and Quality’s (AHRQ) 2015 EvidenceNOW: Advancing Heart Health initiative funded regional cooperatives that help small primary care practices integrate evidence-based approaches for cardiovascular care. The initiative…
Exploring the use of routinely-available, retrospective data to study the association between malaria control scale-up and micro-economic outcomes in Zambia
Publication
Summer EBT for Children: A Way to Fight Low Food Security
Project
Millions of U.S. children receive free or reduced-price lunches each school day, but that number drops greatly during summer. In 2014, summer nutrition programs reached only about 16 percent of the children who received food assistance during the year…