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Evaluating the Healthy Incentives Pilot Demonstration
Project
Most U.S. adults do not meet the Dietary Guidelines for fruit and vegetable intake, especially people who receive Supplemental Nutrition Assistance Program (SNAP) benefits and other low-income Americans. While evidence suggests that improved diet quality…
Localised Solutions to Water Security in Papua New Guinea
Impact Brief
Locally led infrastructure and governance approaches have stabilized access to clean water, supported schools and rural markets, and built long-term community ownership.
Young Entrepreneurs in the Food Processing Industry
Impact Brief
USAID’s Abt-led Harvest II program helps young entrepreneurs develop their products and capacity, creating linkages with new business partners and markets.
Global Health Security: 2024 Year in Review
Blog
Abt Global’s top global health security insights from 2024 as we look ahead to 2025.
Agribusiness and Trade Promotion
Project
Food prices were rising in West Africa, particularly for imported food. In-country and international shipping costs also were climbing. Could promoting food trade increase farm families’ incomes, helping ensure food security by increasing families’…
Bolstering Global Health Security in a Changing Environment
Blog
Environmental hazards require adaptive global health security strategies.