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The Service Design Studio (the Studio) is a novel approach to enhancing the capacity of New York City (NYC) municipal staff to adopt service design—sometimes referred to as human-centered design or design thinking—as a strategy to improve city services,…

Power plants’ cooling systems often are located along coastal waterways and use large amounts of water from oceans, bays and estuaries. As millions of tiny aquatic organisms in the water such as fish eggs and larvae pass through the power plant, the heat…

Many high school seniors who plan to attend college do not enroll, and others enroll but do not return for a second year. Low-income students are more likely than their higher-income peers to fall off track after high school ends. Text message-based…

State agencies oversee and review Local Educational Authorities (LEAs) that demonstrate a high level of, or a high risk for, administrative error and must adopt a robust and unified accountability system. To help state agencies, the Food and Nutrition…

As the U.S. Department of Education seeks to provide better and more equitable education to all students, assessing the implementation and effectiveness of funded programs is a necessary component of its efforts.  That’s why the agency is conducting a…

In 2015, HUD rolled out the Assessment of Fair Housing which included a new rigorous and mandatory process for data analysis, mapping, and strategy development  to help grantees make meaningful change and affirmatively further fair housing (AFFH). Abt…

The EPA State and Local Climate and Energy Program offers free tools and technical resources to help states pursue their energy goals while promoting job creation and economic growth. 

In 2012, New York state (NYS) generated over 17.8 million tons of municipal solid waste. An assessment of the options for reducing landfilled waste and emissions through the use of advanced waste-to-energy (WTE) technologies was needed, as was an…

The Environmental Protection Agency (EPA) has been collecting greenhouse gas emissions data through the Greenhouse Gas Reporting Program (GHGRP) from approximately 8,000 emitters—including power plants, oil and gas producers, and manufacturers—since 2010…

Millions of U.S. children receive free or reduced-price lunches each school day, but that number drops greatly during summer. In 2014, summer nutrition programs reached only about 16 percent of the children who received food assistance during the year…