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The Ethiopia Private Health Sector Project
Project
The Ethiopian private health sector is growing in size and scope. Over one-third of Ethiopian health expenditures go to private providers but the quality and availability of private providers’ priority health services is uneven. The government’s plans…
Study of Nutrition and Wellness Quality in Child Care Settings
Project
Abt Global conducted a five-year Study of Nutrition and Wellness Quality in Child Care Settings for the U.S. Department of Agriculture (USDA) Food and Nutrition Service (FNS). Congress asked the USDA to conduct the study in response to concerns about…
Vietnam’s Playbook for a Country-Led HIV Response
Blog
From partnerships to policies, Vietnam is demonstrating how countries can sustainably transition their HIV response from donor-funded to country-led.
Spotlight on: Medicaid Managed Care Quality Rating System
Spotlight On
Abt Global has a long history of developing, monitoring, and reporting publicly on quality measures for CMS programs and care settings
Supporting Organizational Transformation at HRSA’s Maternal and Child Health Bureau
Project
MCHB is in a critical moment of growth and change. The Bureau has received numerous Congressional appropriations and developed new programs in the last several years to meet the health needs of women, children, and families. The result is a rapid…
Teen Pregnancy Prevention Study Finds Benefits
Project
The Department of Health and Human Services (HHS) wanted to determine if teen pregnancy prevention programs with limited prior evidence of effectiveness can work when replicated with different populations and in different settings. HHS contracted with…
CDC’s Zika Domestic Readiness Campaign
Project
After the initial 2016 Zika virus outbreak in Brazil and other countries, the public’s concern waned, and but the Zika virus still posed a threat to women who were pregnant or planning to become pregnant throughout the Americas. In the midst of a rapidly…
School Meal Reforms’ Impacts on Nutrition and Costs
Project
The National School Lunch and School Breakfast Programs (NSLP/SBP) underwent widespread changes beginning in school year 2012-2013. USDA needed to know how these food, nutrition and price reforms affected school food authorities and student participation.
Developing the SafeWater CBX Benefit-Cost Model
Project
More than 140 unregulated chemicals contaminate public water supplies in 42 states. The risk to consumers is unclear because researchers haven’t figured out the threshold for when they cause harm. To weigh regulatory options, the Environmental Protection…