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Foods Served in Child Care Programs Participating in the Child and Adult Care Food Program and Alignment with Program Meal Patterns
Publication
The Study of Nutrition and Activity in Child Care Settings found that most Child and Adult Care Food Program (CACFP) meals provided required CACFP components.
How to Avoid a Respiratory Disease Tripledemic
Blog
Getting RSV, COVID-19, and flu vaccinations is the best way to protect yourself and mitigate the odds of an epidemic of all three respiratory diseases at the same time.
COVID-19 Study of Households
Project
From the start of the COVID-19 pandemic, CDC needed data on how common COVID-19 was out in the community and how the virus transmits among members of the same household, even among asymptomatic individuals. CDC also examined differences in disease…
Developing Best Practices for Postsecondary Education
Project
Millions of students need to prepare for and stay in postsecondary educational programs. Numerous programs seek to help the students achieve their educational goals. There is research that evaluates these programs, but there was previously little…
Market-Based Solutions to Improve Nutrition in Tanzania
Project
In Tanzania, children are especially vulnerable to malnutrition: 42 percent of the country’s children under age five suffer from stunting, anemia, and other micronutrient deficiencies. Tuboreshe Chakula (Swahili for Let’s Improve Food) was a USAID-funded…
Insights and Approaches from Five Years of Addressing HIV Epidemic Control in Mozambique
Publication
The ECHO project is advancing HIV epidemic control in Mozambique through innovative approaches, local empowerment, and sustainable strategies for testing, treatment, and viral load suppression
Lump Sum or Recurring: Can Cash Transfers Break the Cycles of Poverty?
Blog
Data from US & international guaranteed income pilots pose critical questions – does an annual lump sum, monthly payments, or a combination best help families?
EPA’s Safer Choice Program
Project
In a recent rebrand of their product labeling program, EPA unveiled the new name and logo for the Safer Choice Program. The Safer Choice Program helps consumers, businesses, and purchasers find products that perform and are safer for human health and the…
What Works Clearinghouse Postsecondary Education, Postsecondary Preparation, and Evidence Reporting (WWC-PEPPER) Intervention Reports
Publication
Abt developed several reports for the What Works Clearinghouse Postsecondary Education, Postsecondary Preparation, and Evidence Reporting (WWC-PEPPER) project.
Projecting Changes in Expected Annual Damages From Riverine Flooding in the United States
Publication