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Potential Health Benefits of Sustained Air Quality Improvements in New York City
Publication
This study finds New York City’s shutdown during COVID-19 suggests how thousands of lives and billions of dollars could be saved through improved air quality.
Vietnam’s Playbook for a Country-Led HIV Response
Blog
From partnerships to policies, Vietnam is demonstrating how countries can sustainably transition their HIV response from donor-funded to country-led.
Health Profession Opportunity Grants (HPOG 1.0) Impact Study: Six-Year Impacts Report
Publication
Abt’s evaluation of the HPOG 1.0 Program after six years shows that gains in educational progress and healthcare jobs did not lead to earnings gains.
Beyond Zoning Reform: 4 Ways States Can Boost Their Housing Supply
Blog
Here are four ways that state and local leaders can support more affordable housing that go beyond zoning reform.
Modernizing NIH’s Dietary Supplement Label Database (DSLD)
Project
The majority of American adults take dietary supplements, and the market for these products continues to grow. In the U.S., dietary supplements are regulated by the Food and Drug Administration (FDA) as food, not as drugs, and do not require approval or…
Impact of Ready to Work Partnership Grants
Project
The Ready to Work (RTW) Partnership Grant program, funded by the U.S. Department of Labor (DOL) following the 2008-2009 recession, was designed to prepare middle- to high-skilled individuals who had experienced long-term unemployment for occupations in…
National Implementation Evaluation of the First Round Health Profession Opportunity Grants (HPOG 1.0)
Publication
National Implementation Evaluation of the First Round Health Profession Opportunity Grants (HPOG 1.0)
Publication
Addressing the Compounding Challenges of Poverty in NYC
Blog
This blog sheds new qualitative context to New York City’s poverty data, describing challenges the city’s citizens face.
Administrative Review & Training Grant Evaluation
Project
State agencies oversee and review Local Educational Authorities (LEAs) that demonstrate a high level of, or a high risk for, administrative error and must adopt a robust and unified accountability system. To help state agencies, the Food and Nutrition…