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More than 150,000 families experience homelessness each year and are forced to seek emergency shelter or face life on the street. The U.S. Department of Housing and Urban Development wanted to understand the most effective options to help these families. 

In 2015, HUD rolled out the Assessment of Fair Housing which included a new rigorous and mandatory process for data analysis, mapping, and strategy development  to help grantees make meaningful change and affirmatively further fair housing (AFFH). Abt…

State agencies oversee and review Local Educational Authorities (LEAs) that demonstrate a high level of, or a high risk for, administrative error and must adopt a robust and unified accountability system. To help state agencies, the Food and Nutrition…

An influenza pandemic is a major public health threat. The Centers for Disease Control and Prevention (CDC) needed a communications strategy to notify communities of the latest scientific findings on nonpharmaceutical interventions (NPIs) in the wake of…

The Title IV-E Prevention Services Clearinghouse was established by the Administration for Children and Families (ACF) within the U.S. Department of Health and Human Services (HHS) under the Families First Prevention Services Act to systematically review…

Aboriginal and Torres Strait Islander peoples have high rates of risk factors associated with chronic illness and have much higher rates of chronic disease than non-Indigenous Australians. These higher rates affect overall life expectancy and mortality…

Health departments collect surveillance data on individuals with sexually transmitted infections (STIs) and HIV. However, STI and HIV departments often have policies and practices impeding data sharing. Sharing and linking the data can help identify…

In the aftermath of disasters, children benefit from returning to normal routines. Save the Children, U.S. Programs (SCUS) offers direct resources and supports that enable child care centers to reopen, providing children with safe, familiar environments…

The Team Nutrition Training Grant E-STAR Evaluation is a 4.5-year study that addresses Food and Nutrition Service’s need to understand the implementation of the Enhanced Strategies, Training, Action Plans, and Resources (E-STAR) Team Nutrition Training…

Indonesia needed to adopt environmentally sustainable, low-carbon economic growth for its 250 million people. Among other things, it needed better land-use planning. As part of the Millennium Challenge Corporation (MCC) Green Prosperity (GP) Project, the…