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School Meal Reforms’ Impacts on Nutrition and Costs
Project
The National School Lunch and School Breakfast Programs (NSLP/SBP) underwent widespread changes beginning in school year 2012-2013. USDA needed to know how these food, nutrition and price reforms affected school food authorities and student participation.
Strengthening Health Systems by Integrating Financing Programs
Impact Brief
Health systems strengthening efforts increasingly focus on integrating fragmented initiatives financed by donors into country-led and financed programs.
Helping Promise Neighborhoods Institute Fulfill Its Promise
Project
The Promise Neighborhood program is a place-based initiative designed to improve the educational outcomes of children through linked, holistic and evidence-based cradle-to-career interventions. The program’s grantees provide a menu of services to the…
Foods Served in Child Care Programs Participating in the Child and Adult Care Food Program and Alignment with Program Meal Patterns
Publication
The Study of Nutrition and Activity in Child Care Settings found that most Child and Adult Care Food Program (CACFP) meals provided required CACFP components.
Potomac Officers Club Healthcare Summit 2025-2026
Event
Our teams work at the intersection of health systems, data science, and program delivery. At this year’s summit, we’re focused on what it takes to move federal health infrastructure forward.
21st Century Tools for Researchers and Practitioners Using Automated Tools for Knowledge Curation
Publication
This report covers Abt-developed automated research tools for 21st century knowledge curation to quickly examine vast amounts of information within a domain.
Agile During a Pandemic: How HPOG 2.0 Programs Responded to COVID-19
Publication
As the COVID-19 pandemic unfolded, HPOG 2.0 programs adapted their procedures to continue activities while protecting their staff, students, and partners.