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Mortgage Journeys: Identifying New Homebuyer Challenges
Project
Fannie Mae had conducted extensive research with various groups of consumers (e.g., renters, young adults, delinquent borrowers, homeowners, refinancers, etc.), including several survey research projects to examine how consumers shop for mortgages. To…
Teen Pregnancy Prevention Study Finds Benefits
Project
The Department of Health and Human Services (HHS) wanted to determine if teen pregnancy prevention programs with limited prior evidence of effectiveness can work when replicated with different populations and in different settings. HHS contracted with…
The Impact of 20 Years of Pollution Prevention Projects
Project
Do pollution prevention projects reduce toxic releases? If so, by how much? Understanding their impact would provide valuable input to efforts to protect the nation’s environment. However, the sheer number — approximately 370,000 projects over 20 years —…
Long-Term Impact Report: HUD First-Time Homebuyer Education and Counseling Demonstration
Publication
The final report on Abt’s evaluation of HUD’s First-Time Homebuyer Education and Counseling Demonstration found benefits for women and younger buyers.
Factors That Affect Opioid Quality Improvement Initiatives in Primary Care: Insights from Ten Health Systems
Publication
This study of an Opioid Quality Improvement Collaborative can help providers adopt CDC opioid guidelines and improve their prescribing practices.
Research Brief: Homelessness Associated with Increased Use of Public Benefits
Publication
Study of Student Support and Academic Enrichment Grants
Project
As the U.S. Department of Education seeks to provide better and more equitable education to all students, assessing the implementation and effectiveness of funded programs is a necessary component of its efforts. That’s why the agency is conducting a…
Summer EBT for Children: A Way to Fight Low Food Security
Project
Millions of U.S. children receive free or reduced-price lunches each school day, but that number drops greatly during summer. In 2014, summer nutrition programs reached only about 16 percent of the children who received food assistance during the year…