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Agribusiness and Trade Promotion
Project
Food prices were rising in West Africa, particularly for imported food. In-country and international shipping costs also were climbing. Could promoting food trade increase farm families’ incomes, helping ensure food security by increasing families’…
CREST and QCS System Re-entry Service Provision
Project
Re‐entry services help those released from detention avoid re‐offending, succeed on parole, and remain out of custody. To achieve this, reintegration programs must be responsive to the multiple factors that can influence behaviour change. These services…
Market-Based Solutions to Improve Nutrition in Tanzania
Project
In Tanzania, children are especially vulnerable to malnutrition: 42 percent of the country’s children under age five suffer from stunting, anemia, and other micronutrient deficiencies. Tuboreshe Chakula (Swahili for Let’s Improve Food) was a USAID-funded…
Amplifying EPA’s Heat Island Reduction Program
Project
Structures such as buildings and roads, absorb and re-emit much more of the sun’s heat than do natural landscapes such as forests and bodies of water. Urban areas with highly concentrated structures become “islands” of higher temperatures compared to…
38th National Child Nutrition Conference
Event
Join Abt for the nationwide discussion on hunger, food insecurity, summer nutrition programs and CACFP at #NCNC24.
