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We’re headed to Grand Rapids to showcase conservation tools rooted in results and ready for the field.

Estimating and monetizing public health benefits from reductions in emissions can be a complicated process requiring expertise in air quality modeling, health impact valuation and the monetization of health benefits. Because of this, researchers,…

More than 140 unregulated chemicals contaminate public water supplies in 42 states. The risk to consumers is unclear because researchers haven’t figured out the threshold for when they cause harm. To weigh regulatory options, the Environmental Protection…

Over the last 30 years, adults in the United States with a high school education or less have experienced stagnating wages and relatively high unemployment, while those with postsecondary credentials enjoyed economic gains (Autor, 2015; Carnevale et al.,…

As affordable housing shrinks and poverty persists—particularly in the wake of COVID-19—California continues to face a complex homelessness crisis. To get a true understanding of the scope and nature of the challenge, the California Legislature passed a…

Coaching-based interventions have shown promise in a range of settings to help people identify and develop self-regulation skills needed to set and make progress toward goals. Building on a growing body of evidence, the Administration for Children and…

The National School Lunch and School Breakfast Programs (NSLP/SBP) underwent widespread changes beginning in school year 2012-2013. USDA needed to know how these food, nutrition and price reforms affected school food authorities and student participation.

Many high school seniors who plan to attend college do not enroll, and others enroll but do not return for a second year. Low-income students are more likely than their higher-income peers to fall off track after high school ends. Text message-based…