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Young Entrepreneurs in the Food Processing Industry
Impact Brief
USAID’s Abt-led Harvest II program helps young entrepreneurs develop their products and capacity, creating linkages with new business partners and markets.
Monitoring Medicare’s Home Health, Hospice, and Inpatient Rehabilitation Facility Benefits
Project
The Centers for Medicare & Medicaid Services’ (CMS) home health, hospice, home infusion therapy, home IVIG, and IRF benefits require constant monitoring of payment policy—and revisions, as needed—to ensure they are working as intended. This enables…
Lake Superior Manoomin Cultural and Ecosystem Characterization Study
Publication
Building a 21st Century Road Map to Child Welfare Transformation
Project
For far too long, the child welfare system has been designed to be reactive, where caseworkers respond after child maltreatment and other adverse childhood experiences have occurred, with the primary intervention being removal from the home. For young…
Growing Our 12-Plus Year Collaboration with NYC’s Department of Health and Mental Hygiene
Project
Among large cities, New York City (NYC) is unique due to the diversity of its more than 8 million residents. Residents come from a variety of countries, speak multiple languages, have varying degrees of mobility and literacy, and live in a variety of…
Implications for Policy and Practice of New Research on an Asset-Building Model for FSS
Publication