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Most U.S. adults do not meet the Dietary Guidelines for fruit and vegetable intake, especially people who receive Supplemental Nutrition Assistance Program (SNAP) benefits and other low-income Americans. While evidence suggests that improved diet quality…

In 2011, roughly 80 percent of Mozambicans earning their living from subsistence farming; more than 44 percent suffered from chronic malnutrition, and 34 percent faced perpetual hunger. Farm productivity was among the lowest in the world. Farmers used…

Abt’s Lynn Hoffman offers three tips for observing National Health Quality Week based on our work for CDC and on AHRQ’s Making Healthcare Safer III Report.

Abt is heading to Las Vegas to meet health agencies and tech partners reshaping how public programs use data for better decisions, faster insight, and stronger outcomes for the people they serve.

Our toxicologists design, implement, conduct and manage a wide range of laboratory and field-based bioassays, investigations and other tests to fill key data gaps and increase our understanding of the adverse effects of chemicals, mixtures, and other stressors on numerous organisms, including bacteria, algae, invertebrates, fish, reptiles, birds, and mammals.

Read more about how branding amplified the story of our evaluation work for the U.S. Department of Agriculture’s Summer Electronic Benefit Program demonstration project.

Our experts will meet with federal leaders on practical AI adoption for government to create systems built to last beyond pilots.

States and communities are developing and implementing innovative approaches to reduce the alarmingly high rate of preventable maternal deaths in the rural U.S.

The Regional Greenhouse Gas Initiative was launched to reduce carbon pollution in 10 states in the Northeast: Vermont, Rhode Island, New Hampshire, Maine, Delaware, Connecticut, Maryland, Massachusetts, New York and New Jersey.