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Impacts of a farmers' market incentive programme on fruit and vegetable access, purchase and consumption

Lauren Olsho, Gayle Holmes Payne, Deborah Klein Walker, Sabrina Baronberg, Jan Jernigan, Alyson Abrami


April 29, 2015
The present study examines the impact of Health Bucks, a farmers' market incentive programme, on awareness of and access to farmers' markets, and fruit and vegetable purchase and consumption in low-income New York City neighbourhoods.

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